Care & Maintenance of Melamine

What is Melamine?

Melamine is an organic compound that’s rich in nitrogen and widely used in the production of kitchenware, including plates, utensils, and various plastic products. Its design allows workers to handle large serving trays easily, ensuring meals are delivered efficiently. Melamine is available in numerous shapes and sizes, from bowls and saucers to display trays and ramekins. This material offers a variety of colors and styles, making it both functional and visually appealing for any setting.

Advantages of Melamine

Durable

Melamine resin gives this material its impressive durability and shatter resistance, making melamine products far more resilient than many other types of plastic housewares. Q Squared’s restaurant-grade melamine can withstand regular wear and tear while maintaining its appearance, resisting scratches and damage over time.

FDA Approved & BPA Free

Melamine is FDA-approved and BPA-free, ensuring it’s safe for use in serving food to customers. This certification makes it a reliable choice for those looking for quality and safety in their kitchenware.

Dishwasher Safe

Melamine tableware is easy to clean and maintain. Its nonporous surface resists stains, and it’s safe to put in the dishwasher for quick and convenient cleaning.

Affordable and Elegant

Melamine is typically the most cost-effective option compared to traditional tableware. It combines sophistication with functionality at an unbeatable price point. Melamine dinnerware is nearly indestructible and highly resistant to chipping, making it ideal for both home and commercial use.

Do’s & Don’ts of Melamine Care

- **Do** use a soft scrub brush to remove any leftover food particles before placing melamine items in the dishwasher. - **Do** soak melamine products in a high-quality pre-soak detergent if necessary. - **Don’t** use serrated knives on melamine products—they can cause damage. - **Don’t** place melamine in conventional ovens or microwaves. - **Don’t** use chlorine bleach for cleaning, as it can harm the material. - **Don’t** use harsh abrasives like steel wool or metal scouring pads. If you have any questions about purchasing new foodservice supplies, feel free to reach out to our sales team. We’re always here to assist with any queries you might have.

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